The Main Menu is also served at Lunchtimes and a Roast served every Sunday and on Public Holidays

Lunchtime Menu
Monday –Saturday 12.00pm - 2.30pm

(Main Menu also available)

Printable version

Honey roast ham, eggs and chips with dressed watercress...£10
Pork and black pudding scotch egg, tenderstem broccoli chive hollondaise…£9
Chicken cesar salad, smoked streaky bacon, soft boiled egg fresh anchovies...£9

The Boot Sandwiches 

Cold Farmhouse

Corn beef, Branston pickle, watercress…£8
Mature cheddar cheese & Chutney…£7
Smoked salmon, cucumber, creme fraiche...£9 

Hot Ciabatta

Pulled pork, glazed in honey & Mustard…£9
Grilled piri-piri chicken…£9
Buffalo mozarella, tomato ragu, Basil pesto...£8

All Sandwiches and ciabattas served with fries & Salad


Meat platter: Parma ham, Salami, Chorizo, Focaccia…£11.50
Fish Platter: Smoked salmon, Trout, Mackerel, Brown bread...£10.50

Ploughman's: Chicken liver parfait, mature cheddar, Ham, Chutneys...£10

All served with dressed salad


Wild Mushroom…£9
Smoked salmon…£9
Cheese & Bacon…£9

Served with Fries & Salad 

Phone 01865 881231 • Email